SET MENU THE CLASSICS
FROM 5PM / P/P
FRIED BABY SQUID
KALE, SMOKED CHIPOTLE
WHIPPED HUMMUS
BEURRE NOISETTE, PEPITAS, FLAT BREAD
GRILLED CHICKEN SKEWERS
RED PEPPER, POMEGRANATE, PARSLEY
BROCCOLI
MANGO SALSA, LEMON, PISTACHIO, CRANBERRY
GRILLED MARKET FISH
CHIMICHURRI SMOKED BUTTER, COLLARD GREENS, TOASTED ALMOND CRUMB
CHARCOAL HALF CHICKEN
WHOLE MUSTARD JUS, VERMOUTH TURNIPS, CHARRED LEMON
400G BBQ PORK RIBS
SUNKIST BBQ SAUCE, SMOKED GARLIC AIOLI, CHARRED LEMON
SIDES
GLAZED BABY CARROTS
GUANCIALE & ROCKET SALAD GUANCIALE
POTATOES AU GRATIN
GRILLED ASPARAGUS
MASHED POTATO
HANDCUT FRIES
WOOD FIRED FLATBREAD ZAATAR
DESSERT
DESSERT OF YOUR CHOICE
SET MENU CHEF'S SELECTION
FROM 5PM / 750K P/P
WOOD FIRED KING PRAWNS
GARLIC HERB BUTTER, CAPERS
FRESH BURRATA
HEIRLOOM TOMATO, CRUMB, SMOKED TOMATO VINAIGRETTE
TUNA TARTARE
CUCUMBER, AVOCADO, MINT & SHALLOT, SMOKED CHIPOTLE
200G MB7 WAGYU OYSTER BLADE
CHIMICHURRI, SMOKED PAPRIKA BUTTER
500G TWICE COOKED LAMB SHANK
PERSIAN LAMB JUS, MIXED HERBS, POMEGRANATE
PAN SEARED SALMON
LEMON HERB SAUCE, POPPED CAPERS, SUMAC
GLAZED BABY CARROTS
GUANCIALE & ROCKET SALAD GUANCIALE
POTATOES AU GRATIN
GRILLED ASPARAGUS
MASHED POTATO
HANDCUT FRIES
WOOD FIRED FLATBREAD ZAATAR
DESSERT OF YOUR CHOICE